Food Love by T.L. Epperson
Check out some of the tasty appetizers from Living Light’s current Associate Chef and Instructor
Check out some of the tasty appetizers from Living Light’s current Associate Chef and Instructor
Sunday April 17. Now, when I am heading home from the culinary paradise Living Light,
Wednesday April 6. The day started with Living Light Chef Jennifer Cornbleet and her talk
Our Associate Chef and Instructor Training is finished for this session, and I' m sad
I was so impressed with the student's demos yesterday! They all put a lot of effort into
The Group Dynamics have certainly changed in class! Last week the students were struggling a
Fruit bowls are complicated things. My fruit bowl at home is a giant art piece made
The student catered meal was a total success, with a large turnout of 42 people,
As we come to the end of the first week of chef the students are
So I’m back at Living Light this week and the next, shadowing Jennifer Cornbleet and